Annual Root Vegetable · 50 varieties
Radish
Raphanus raphanistrum subsp. sativus
Brassicaceae — the same plant family as cabbage, broccoli, cauliflower, kale and 12 more here. Relatives share pests and diseases, which is why rotation plans group by family.
Radish (Raphanus raphanistrum subsp. sativus) is an annual root vegetable. It wants full sun and pH 6–7 soil, with about 1 in of water weekly. It matures in about 21–45 days from sowing. Watch for flea beetles and alternaria. Below: its full sourced profile from 9 extension sources, plus a planting calendar timed to your frost dates.
Typical dates for zone 6b — set your zone or ZIP for yours. This calendar assumes the crop is direct sown. Timing is a guide from the crop's sourced growth stages; confirm with your local frost dates and extension before you sow.
What we will not put a number on
We do not give a feeding rate for this crop, and that is deliberate rather than a gap. The figures published by extension services are pounds of nitrogen per acre for a production field — they do not convert safely to a raised bed or a pot without knowing your soil test and your fertilizer's analysis, and guessing errs toward burning roots. It is also why every chart you find online disagrees with the next one.
We give watering as a depth per week rather than gallons per plant, because that is how it is actually measured and how the published figures are written. A gallons-per-plant number depends on your spacing, your soil and whether the plant is in a pot — so it would look more precise than it is.
Site & soil
- Sun
- Full sun
- Soil pH
- 6–7
- Soil texture
- Sandy, Sandy loam, Well drained
- Frost tolerance
- Hardy
No published figure for the temperature frost starts to hurt it, the temperature that would kill it, a heat limit and a warm-night limit. We looked — where a number is missing here it is missing from the research, not skipped. The crop’s frost and heat tolerance above still applies.
The plant
- Mature height
- 0.5–3 ft
- Mature spread
- 1–2 ft
- Growth rate
- Fastest
- Spacing in row
- 1–3 in
- Between rows
- 10–12 in
- Planting depth
- 0.25–0.5 in
- Container size
- 1 pint
- Support
- Self-supportingest
- Grown from
- Direct sow
Water & feeding
- Water needs
- Moderate
- Water per week
- 1 in/wk
- Critical water
- Root sizingest
- Feeding
- Low
Timing & fruiting
- Days to maturity
- 21–45 days from seed
- Harvest cues
- Root shoulder visible
Planted again for autumn
- South Carolina — Piedmont
- Aug 1 – Sep 15
- South Carolina — Coastal Plain
- Aug 1 – Sep 30
Published by the extension service for its own regions, and quoted here for those regions only — converting them would mean assuming a frost date somewhere else. The chart says when, not whether to sow seed or set out plants, so we do not either. Only South Carolina so far.
- Sow by
- late Sep typical · zone 6b
21 days to maturity from sowing, counted back from the first frost above. Not published for anywhere in particular: it is your own frost date and this crop's own figure, which is why it works wherever you are. A days-to-maturity figure is a catalog number for a good season rather than a promise, and a cold month moves it.
Edible parts per source: root, leaf.
Compiled from the extensions cited below. Which ones actually show up depends on your region — your extension's local list is the last word.
Radishes sprout in days, mark your carrot row, and are gone before carrots need the space.
Companion pairings from university extensions; badge = how strong the evidence is.
Different parts differ — the edible part is the root and leaf; the notes below flag other parts or preparations.
PeopleMild skin irritation
Recorded exactly as the source states it — not medical or veterinary advice. If a person or animal may have eaten a toxic part, call Poison Control (1-800-222-1222) or your vet / the ASPCA line (888-426-4435).
Open one and add it to your garden — it lights up here. The rest of the 50 are in the full list below.
| Variety | Type | Days | Color | Disease | What it is known for |
|---|---|---|---|---|---|
| Alpine Daikon F1 | Daikon | 55 | White | ||
| Amethyst Heirloom | 30–39 | Purple | |||
| April Cross Daikon F1 | Daikon | 63 | White | Vermont Bean Seed Company describes this asslow to run to seed in heat | |
| Bacchus F1 | 24 | Purple | |||
| Black Spanish Round Heirloom | Black Spanish | 60–70 | Black | Botanical Interests describes this askeeps a long time after picking | |
| Bora King F1 | Daikon | 60 | Purple | True Leaf Market describes this asslow to run to seed in heat | |
| Champion Heirloom | Round Red | 28 | Red | ||
| Cherriette F1 | Round Red | 23 | Red | Holmes Seed Company describes this astakes the heat | |
| Cherry Belle Heirloom | Round Red | 21 | Red | ||
| China Rose Heirloom | Winter | 55 | Pink | ||
| Cincinnati Market Heirloom | 30 | Red | |||
| Crimson Giant Heirloom | Round Red | 29–40 | Red | ||
| Crunchy King F1 | Round Red | 23 | Red | ||
| Crunchy Royale F1 | Round Red | 25 | Red | ||
| D'Avignon | French Breakfast | 21 | Bicolor | ||
| Donato F1 | Round Red | 21 | Red | DOWNY_MILDEW | |
| Early Scarlet Globe Heirloom | Round Red | 20–28 | Red | ||
| Easter Egg | Easter Egg | 30 | Red, White, Pink, Purple, Bicolor | ||
| Flamboyant Heirloom | French Breakfast | 25–30 | Bicolor | ||
| French Breakfast Heirloom | French Breakfast | 21 | Bicolor | ||
| German Giant Heirloom | Round Red | 37 | Red | ||
| Golden Helios Heirloom | 26 | Yellow | |||
| Green Meat | Daikon | 55 | Green | Fedco Seeds describes this askeeps a long time after picking | |
| Groundhog Daikon | Daikon | 60 | White | ||
| KN-Bravo Daikon F1 | Daikon | 49 | Purple | ||
| Lady Slipper Heirloom | 30 | Pink | |||
| Mantanghong Watermelon F1 | Watermelon | 65 | Green, Pink | Botanical Interests describes this askeeps a long time after picking | |
| Minowase Daikon Heirloom | Daikon | 55 | White | Pinetree Garden Seeds describes this astakes the heat | |
| Miyashige Daikon Heirloom | Daikon | 50 | White | Johnny's Selected Seeds describes this askeeps a long time after picking | |
| Nero Tondo | Black Spanish | 50 | Black | ||
| Pepito F1 | Round Red | 21 | Red | Johnny's Selected Seeds describes this astakes the heat | |
| Pink Beauty | 26 | Pink | |||
| Purpella F1 | 25 | Purple | Harris Seeds describes this asslow to run to seed in heat | ||
| Purple Heart F1 | Watermelon | 48 | Purple, Pink | Johnny's Selected Seeds describes this asslow to run to seed in heat | |
| Purple Plum Heirloom | 25 | Purple | |||
| Red King 2 Daikon F1 | Daikon | 53 | Red | ||
| Red Rat's Tail Heirloom | 50 | Red, Green | |||
| Rover F1 | Round Red | 21 | Red | Johnny's Selected Seeds describes this astakes the heat | |
| Roxanne F1 | Round Red | 25 | Red | ||
| Rudolf | Round Red | 22 | Red | ||
| Sakurajima Mammoth Heirloom | Daikon | 80–90 | White | ||
| Shunkyo Semi-Long Heirloom | 32 | Pink | Johnny's Selected Seeds describes this asslow to run to seed in heat | ||
| Sora | Round Red | 22 | Red | Johnny's Selected Seeds describes this astakes the heat | |
| Sparkler Heirloom | 25 | Bicolor | |||
| Starburst F1 | Watermelon | 60 | White, Red | ||
| Summer Cross No. 3 Daikon F1 | Daikon | 55 | White | Johnny's Selected Seeds describes this astakes the heat | |
| Watermelon Heirloom | Watermelon | 60–65 | Green, Pink | ||
| White Beauty Heirloom | 30 | White | |||
| White Icicle Heirloom | Icicle | 27–30 | White | John Scheepers Kitchen Garden Seeds describes this astakes the heat | |
| Zlata Heirloom | 30 | Yellow |
- Clemson Cooperative Extension, Home & Garden Information Center
- NC State Extension
- University of Florida IFAS Extension
- University of Maryland Extension
- University of Minnesota Extension
- Utah State University Extension
- West Virginia University Extension
We compile bare facts from these university-extension and horticultural sources, never copied prose. 16 of the 19 values on this page carry a citation. The rest are marked est; hover one and it says why — either nobody publishes a figure we could point at, or a person set it and attached no source. Figures vary with climate and seed source; confirm with your local extension before you buy.
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