Pea variety
Magnolia Blossom Pea
Magnolia Blossom is a snap pea (tall vine), ready in about 80 days. Eat the whole crunchy pod, raw or barely cooked. Peas are a cool-season crop — sow the seed straight in the ground as early as it can be worked; they hate heat, so get them in early. Give the vines a trellis to climb.
“Eaten pod and all — crisp and sweet.”
Growing basics — shared by every pea
Magnolia Blossom grows like any other pea. The full picture — how deep to plant, spacing, feeding, pests, harvest — lives on the Pea page so it's maintained in one place.
- Sun
- Full Sun
- Spacing (in row)
- 1–3 in
- Row spacing
- 18–24 in
- Planting depth
- 0.5–1.5 in
- Soil pH
- 6–7.5
- Water
- Moderate
What is Magnolia Blossom good for?
- Fresh & rawSnap and snow pods are eaten whole. Great
- Stir-friesQuick, hot, and barely cooked. Great
- FreezingBlanch first. Great
From how it grows — kitchens vary.
What Magnolia Blossom is known for
Adaptive Seeds describes this as:
- the pod is edible too
That is the company selling the seed, describing its own product. True, and worth weighing as such.
—
Want the full 10/50/90% odds + nearest stations? Open the frost tool →When to plant Magnolia Blossom in your zone
Zone 6bGreenhouse or cover on: your start slides ~4 weeks earlier and your harvest stretches ~3 weeks later (shown striped).
Planting seeds straight in the ground only works where the season's long and warm — most gardeners start seeds indoors or buy young plants, or you'd pick your first tomato right as frost hits.
Comfortable — first ripe fruit lands around late May, well before your typical frost (~late Oct).
- Plant seeds outside
- early Mar – mid Mar
- Growing
- mid Mar – late May
- Picking
- late May – early Jun
Typical dates for zone 6b — set your zone or ZIP above for yours.
What to plant near Magnolia Blossom — and what to keep away
-
CarrotsTraditional
The classic cool-season pair.
-
Onions & garlicTraditional
Same flag as beans — every chart agrees.
The badge is the honesty. Trialed = a published field trial · Practical = a real mechanism · Traditional = companion-chart lore. These pairings hold for every pea.
Pairings compiled from West Virginia University Extension.
Growing Magnolia Blossom — the things that trip people up
- Sow peas as early as the soil can be worked — they germinate in cool ground and quit when summer heat arrives. A fall crop works too where autumns are mild.
- Put up a trellis or netting at planting — vining peas climb 5–6 feet and crop over a longer window. Pick often to keep the pods coming.
Magnolia Blossom pea at a glance
| Type | Snap |
|---|---|
| Grows as | Bush (determinate) |
| Days to ripe | 80 days after you plant it outside |
| Color | Green |
Extra fields from seed-catalog listings and university growing guides. Days to ripe and disease resistance shift with your climate and seed source — double-check with your local extension office before you buy.
Save it and the plant lights up — kept right here in your browser, no account needed. It's the first thing GardenTrack starts remembering for you.
Kept on this device. Want it safe if your browser clears or you switch phones? Back it up free — just your email, no password.
GardenTrack is in beta now — it'll remember every plant you add here and tell you what to do and when. One email, no spam.
Common questions about Magnolia Blossom
How long does Magnolia Blossom take to grow?
About 80 days from sowing — sow as early as the ground can be worked, since peas hate heat.
Do I eat the pod of Magnolia Blossom?
Yes — snap peas are eaten pod and all, picked young and crisp.
Browse more pea varieties →